Category: Canada

Charcuterie Montreal

Take a Bite of Montreal, Canada

RFT Editor noshes her way through the food city of Montreal.

Chowder PEI Shellfish Fest

PEI International Shellfish Festival: A Briny Good Time

RFT Editor loves the Prince Edward Island International Seafood Competition.

cheese and grapes at Moisan Store, Quebec City

Tasting Quebec City: A Culinary/History Walking Tour

RFT's new Vegan/Vegetarian Editor, Teresa Bergen, samples historic Quebec City.

Along River Rocky Mountaineer RM

Rocky Mountaineer: A Delicious Cure for the Restless Traveler

Enjoy delicious food and scenery on the Rocky Mountaineer.

Northern LIghts outside Churchill, Manitoba swirl and dance

Churchill, Manitoba: Northern Lights, Dogsledding, Snowshoeing, and More

RFT Ski & Dive Editor and Arctic affectionado, Yvette Cardozo, explores the wilds of Manitoba.

A skier streaks down the powder slopes at Sun Peaks Ski area

Ski Sun Peaks Ski Sisters: Making Great Women Skiers

RFT Ski & Dive Editor Yvette Cardozo sharpens her skill and confidence at a women's ski school.


Ski Fernie: Spectacular Snow in the Canadian Rockies

RTF's Ski & Dive Editor Yvette Cardozo takes us skiing in the breathtaking Canadian Rockies.

Alba truffles Cornucopia

Cornucopia: B.C.’s Food and Wine Extravaganza

Cornucopia, Whistler's wild, extravagant food and wine celebration, has something for everyone who loves to eat and drink.

RCMP marching

The 24-Hour Royal Canadian Mountie

What's it take to be a Royal Canadian Mounted Policewoman? Our editor finds out as an RCMP cadet-for-a-day.

Fried Fanny Bay Oysters with Goyas Passion

Galloping Across Vancouver Island, B.C.

Have a yen to bike beautiful B.C.'s Vancouver Island? Check out RFT Contributor Loreley J. Smith's cycling adventure.

Cathedral Mountain Lodge Canada

Cathedral Mountain Lodge: Field, B.C.: Luxury Accommodation in a Spectacular Mountain Setting

Cathedral Mountain Lodge is a a luxury get-away in Yoho National Park in Canada’s beautiful Kootenay Rockies.

Arctoc cruising

Canadian “Country Food:” Lessons from Traditional Inuit Foods

Our intrepid editor Yvette Cardozo travels to the high arctic to sample traditional Inuit foods and brings back some valuable lessons for...